Easter Weekend at the Muddy Duck

Easter WeekendApril 19 to 21, 2019
FRIDAY-SATURDAY-SUNDAY-MONDAYfrom 9AM to 2PM
for the Ultimate Breakfast Buffet. 
Dinner menus From 2pm to 10 pm Friday and Saturday, 2pm to 9pm Sunday 

Also

 $25 FIX MENU

     ALL FIX DINNERS INCLUDE

  GARLIC BREAD – APPETIZER – ENTRÉE – DESSERT – COFFEE/TEA

APPETIZERS

French Onion Soup

Daily Soup

Pomegranate Salad

Tossed Spring leaf’s with Pomegranate seeds,

honey roasted pecans and balsamic salad dressing.

ENTRÉES

Schnitzel a la Duck
Our famous Viennese Schnitzel, topped with onions, tomato and melted cheeses.
Served with mashed potato.

Chicken Souvlaki

Chicken Souvlaki Skewer, roast potato, rice and tomato with Tzatziki sauce.

Grilled Wild Pink Salmon

Filet of Wild Pink Salmon, grilled and topped with Hollandaise sauce.

Served with mashed potato and steamed vegetables.

Seafood Fettuccine Diablo

Lobster Chunks, Jumbo Shrimp, roasted red peppers, tomato and baby spinach

 in a spicy rose sauce. Served with garlic toast

DESSERT

Truffle Royal

Layers of milk chocolate truffle and white chocolate truffle.

New York Cherry Cheese Cake

Delicious rich, creamy cheese cake.

Apple Pie with ice cream

**Reservations welcomed**

Muddy Duck Restaurant 

2200 Dundas Street East 

Mississauga Ontario L4x2v3 

905-275-7732

MUDDYDUCK.COM